Chicago, Illinois has a dining scene that reflects the soul of the city. From beloved institutions to exciting new arrivals, here are six restaurants you absolutely need to try.

Alinea

Three Michelin stars — Grant Achatz's avant-garde tasting menu redefines dining

Lou Malnati's

The deep-dish pizza debate starts and ends here for many Chicagoans

Girl & the Goat

Stephanie Izard's bold, globally-inspired cooking in the West Loop

Portillo's

Chicago-style hot dogs, Italian beef, and chocolate cake shakes

Joe's Seafood

Prime steak and stone crab in River North

Smyth

Two Michelin stars with a farm-driven tasting menu in the West Loop

Pro Tips

Make reservations for dinner, especially on weekends
Ask your server what's best today — they always know
Don't skip the local specialties — every region has its signature dish
Tip generously — the service industry is the backbone of this town

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Chicago Dining Guide: Where the Locals Eat